One of the most popular I.O. Shen Chef Knife, it has an excellence designed
Very well balanced and comfortable
TRIPLEX TECHNOLOGY – ERDON 62° PREMIUM HARD STEEL, sandwiched between two layers of softer stainless steel (ERDON 10°) to produce the ultimate cutting edge
Handcrafted in average 7 hours by our knife’s master attained to 15° angle edge, mirror finished cutting edge, hand polished
The Tai Tang handle is not just an embellishment but it is actually an integral part of the handle frame (the Tang)
The handles made with ebonite which is durable and heat resistant. (Hand wash only, no dishwasher as it may damage your knife)